Veg
Watermelon Mint Ice Recipe
20 min
Total Time
10 min
Prep Time
2
Servings
120
Calories
Recipe Information
This delicious Watermelon Mint Ice Recipe recipe serves 2 people and takes approximately 20 min to prepare. Each serving contains 120 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴2 cup cubed watermelon
- 🍴1/2 cup water
- 🍴2 sprigs mint leaves
- 🍴2 tablespoon rose water
- 🍴3 tablespoon sugar
Instructions
- 🍴To prepare this easy dessert, Take a saucepan with water and add the sugar, rose water, and mint leaves to it. Bring them to a boil until the sugar dissolves completely.
- 🍴Transfer this mixture to a bowl and discard the mint leaves.
- 🍴Take a large bowl and add this puree to it. Pour the sugar syrup over the puree and place the bowl in the freezer for around 2 hours.
- 🍴After 2 hours take the bowl out of the freezer and stir it with a fork and put it back for another 2 hours. Do this until the ice becomes firm.
- 🍴Once set, add the dessert to the serving glasses and garnish with mint leaves. Serve chilled.