Veg
Watermelon Halwa Recipe
30 min
Total Time
10 min
Prep Time
3
Servings
235
Calories
Recipe Information
This delicious Watermelon Halwa Recipe recipe serves 3 people and takes approximately 30 min to prepare. Each serving contains 235 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴1/2 cup sugar
- 🍴2 pinches saffron
- 🍴2 cup watermelon
- 🍴4 teaspoon ghee
- 🍴1 teaspoon powdered green cardamom
- 🍴1 1/2 cup milk
Instructions
- 🍴To begin with, take watermelon and take out its white portion, transferring it into a cup. Then, place a deep-bottomed pan on medium flame and heat ghee in it. Once heated, add the watermelon and stir-fry for about 5 minutes.
- 🍴Next, add sugar, milk along with saffron in the pan and cook till the mixture is mix well. Your next step would be to add cardamom powder and stir it yet again for another few minutes.
- 🍴Once done, transfer in a serving dish and serve hot. (Note- You can also choose to garnish the halwa with chopped and sliced dry fruits.)