Veg
Watermelon Caprese Recipe
25 min
Total Time
10 min
Prep Time
4
Servings
103
Calories
Recipe Information
This delicious Watermelon Caprese Recipe recipe serves 4 people and takes approximately 25 min to prepare. Each serving contains 103 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴24 cubed watermelon
- 🍴24 sliced black olives
- 🍴2 pinches salt
- 🍴2 tablespoon virgin olive oil
- 🍴2 tablespoon chopped walnuts
- 🍴24 slice sliced mozzarella
- 🍴1 handful mint
- 🍴1 dash spice black pepper
- 🍴1 tablespoon balsamic vinegar
Instructions
- 🍴Take warm water in a bowl and dip mozzarella cubes for 25 minutes. Take a salad platter and arrange watermelon cubes over each one of them and place a mozzarella cube. Top it with sliced olive and mint leaf.
- 🍴Prepare dressing by whisking balsamic vinegar, salt and pepper. Pour this dressing over prepared salad cubes and sprinkle chopped walnuts.
- 🍴Serve immediately.