Veg
Watermelon and Mint Salad Recipe
15 min
Total Time
10 min
Prep Time
4
Servings
105
Calories
Recipe Information
This delicious Watermelon and Mint Salad Recipe recipe serves 4 people and takes approximately 15 min to prepare. Each serving contains 105 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴3 cup watermelon
- 🍴2 tablespoon halved black olives
- 🍴1/4 cup chopped mint leaves
For Dressing
- 🍴2 teaspoon lemon juice
- 🍴1 tablespoon virgin olive oil
- 🍴1 tablespoon honey
- 🍴2 pinches salt
Instructions
- 🍴First of all chop the watermelon into cubes and keep aside.
- 🍴Take a deep mixing bowl and mix watermelon with chopped mint leaves and olives.
- 🍴In the meantime, prepare the dressing with the dressing ingredients.
- 🍴Add the dressing to the watermelon mixture and toss well.
- 🍴Garnish with feta cheese cubes. (optional)
- 🍴Serve immediately.