Vegetable Lentil Soup Recipe
Veg

Vegetable Lentil Soup Recipe

25 min
Total Time
15 min
Prep Time
2
Servings
823
Calories

Recipe Information

This delicious Vegetable Lentil Soup Recipe recipe serves 2 people and takes approximately 25 min to prepare. Each serving contains 823 calories, making it a perfect choice for a satisfying meal.

Ingredients

  • 🍴2 cup boiled lentil
  • 🍴1 small finely chopped tomato
  • 🍴2 stalks chopped celery
  • 🍴1 teaspoon virgin olive oil
  • 🍴1 pinch paprika
  • 🍴1 small finely chopped onion
  • 🍴3 cloves garlic
  • 🍴1 small boiled sweet potato
  • 🍴1 pinch salt
  • 🍴1 pinch powdered black pepper

For Garnishing

  • 🍴2 teaspoon coriander leaves

Instructions

  • 🍴Heat the olive oil in a pot and add onions to it. Saute until brown.
  • 🍴To this, add the garlic, celery, paprika, and saute for a bit.
  • 🍴Add the sweet potato, tomatoes and lentils to this pot with 2 small cups of water. Simmer and cook for 5 minutes
  • 🍴Add salt and pepper to this and top it up with coriander leaves. Serve hot.