Veg
Vegan Ice Cream with Banana and Choco Chips Recipe
1 hr
Total Time
1 hr
Prep Time
4
Servings
212
Calories
Recipe Information
This delicious Vegan Ice Cream with Banana and Choco Chips Recipe recipe serves 4 people and takes approximately 1 hr to prepare. Each serving contains 212 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴3 banana
- 🍴1 tablespoon vanilla extract
- 🍴3 tablespoon honey
- 🍴4 tablespoon chocolate chips
- 🍴4 tablespoon walnuts
Instructions
- 🍴Take a blender jar and add the peeled and chopped bananas in it, blend well to make a smooth puree. Once done, add the chocolate chips, walnuts, 2 tablespoons of honey and vanilla extract in it and blend once again.
- 🍴Once done, transfer the mixture in a container and deep freeze it for an hour. Once done, scoop out the ice cream in a bowl and garnish it with some honey on top. Enjoy!