Veg
Tomato Koshimbir Recipe
40 min
Total Time
10 min
Prep Time
4
Servings
160
Calories
Recipe Information
This delicious Tomato Koshimbir Recipe recipe serves 4 people and takes approximately 40 min to prepare. Each serving contains 160 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴4 tomato
- 🍴1 teaspoon sugar
- 🍴salt as required
- 🍴4 tablespoon coriander leaves
- 🍴2 cucumber
- 🍴4 green chili
- 🍴2 onion
- 🍴2 carrot
- 🍴1 cup yogurt (curd)
Instructions
- 🍴To prepare this yummy koshimbir recipe, peel the carrots and grate them in a large bowl. Next, wash the tomatoes and coriander leaves under running water and finely chop them. Next, peel the onions and cucumber finely chop them too in separate bowls. Now, chop the green chilies in a small bowl and keep them aside.
- 🍴In the bowl of grated carrots, add the chopped tomatoes, onions, and cucumbers along with salt and toss well. Then, stir in sugar and yogurt in this bowl and mix well. Garnish the prepared raita with chopped coriander leaves and serve immediately. Put this bowl in the refrigerator for about half an hour. Serve chilled.