Veg
Sauteed Corn and Zucchini Recipe
35 min
Total Time
15 min
Prep Time
6
Servings
309
Calories
Recipe Information
This delicious Sauteed Corn and Zucchini Recipe recipe serves 6 people and takes approximately 35 min to prepare. Each serving contains 309 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴6 zucchini
- 🍴1 onion
- 🍴black pepper as required
- 🍴1 red bell pepper
- 🍴6 cup corn
- 🍴salt as required
- 🍴1/2 cup butter
Instructions
- 🍴Chop onions, bell pepper, and zucchini
To prepare this lip-smacking dish, take a chopping board and chop the onions, red bell pepper, and zucchini on it. Once done, keep aside.
- 🍴Saute corn and zucchini with onions
In a pan kept over medium heat butter. Once the butter heats, add onion to the skillet and saute for 5 minutes till it turns pinkish. Then add red bell peppers with zucchini and corn to the pan and cook them.
- 🍴Serve hot
Stirring frequently, cook for 5-10 minutes till zucchini turns soft. Season with salt and pepper. Remove from heat and serve hot.