Veg
Potato Pizza Recipe
25 min
Total Time
10 min
Prep Time
2
Servings
387
Calories
Recipe Information
This delicious Potato Pizza Recipe recipe serves 2 people and takes approximately 25 min to prepare. Each serving contains 387 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴250 gm boiled, mashed potato
- 🍴1 thinly sliced capsicum ( green pepper)
- 🍴1 chopped onion
- 🍴2 thinly sliced mushroom
- 🍴100 ml tomato puree
- 🍴1/4 cup boiled corn
- 🍴3 green olives
- 🍴250 gm cubed paneer
Instructions
- 🍴To prepare this interesting pizza recipe, boil potatoes in a cooker. When the potatoes are boiled, peel and mash them. Add salt to taste and mix them together.
- 🍴Now, make small flat pancakes from the boiled and mashed potatoes. This will make the base for making your favorite pizza.
- 🍴Then, add a pinch of salt to the bowl of tomato puree and mix them together. After mixing it, spread the tomato puree evenly on the pizza base and leave a little to pour over the vegetables.
- 🍴In the next step, decorate your pizza with the toppings. Nicely put capsicum, corns, onions, olives and thinly sliced mushrooms over the puree. Top it up with grated paneer and let the veggies rest for a minute.
- 🍴Put your Pizza for baking in an oven at 400 degree celsius for 15 minutes. Your Potato Pizza is ready to eat.