Orange Jam Recipe
Recipe Information
This delicious Orange Jam Recipe recipe serves 15 people and takes approximately 1 hr 10 min to prepare. Each serving contains 206 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴6 orange
- 🍴3 1/2 cup sugar
- 🍴5 cup water
Instructions
- 🍴Wash, peel and cut the oranges
Wash oranges and then peel them. Cut them into small pieces, remove the seeds and keep them aside in a large bowl or stack the orange slices and cut them into quarters.
- 🍴Boil the oranges
Now, put a saucepan on medium flame and add water to it. Bring it to a boil and then add the orange pieces in it, boil over high flame for about 10 minutes. Once boiled, reduce the flame and simmer continuously for about 30 minutes or until the fruit turns soft.
- 🍴Add sugar and mix
Now, add sugar to the above mixture and keep stirring continuously. Cook till the mixture drips out of the ladle in wide heavy drops. Now, remove the foam. Let it cool for about 30-40 minutes and then you can store the jam in a glass jar.
- 🍴Enjoy!
Make sure you keep the jar at room temperature. Just spread the jam on your toast and enjoy! Do try this recipe, rate it and let us know how it turned out to be by leaving your comment in the section below.