
Veg
Orange and Red Onion Salad Recipe
20 min
Total Time
10 min
Prep Time
3
Servings
243
Calories
Recipe Information
This delicious Orange and Red Onion Salad Recipe recipe serves 3 people and takes approximately 20 min to prepare. Each serving contains 243 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴4 sliced orange
- 🍴2 pinches salt
- 🍴2 teaspoon mint leaves
- 🍴3 tablespoon virgin olive oil
- 🍴2 medium sliced red onion
- 🍴1/2 teaspoon powdered black pepper
- 🍴1/2 tablespoon cumin seeds
For Garnishing
- 🍴1 sprig of mint leaves
- 🍴2 black olives
Instructions
- 🍴To prepare this healthy salad, start by slicing the oranges and onions. Then, put them in a bowl. Once done, keep it aside. Store the juice of the sliced oranges. We will use it later.
- 🍴Then, prepare a dressing for the salad using the cumin seeds, black pepper powder, mint leaves, olive oil, and salt. Once done, pour it over the salad and toss properly.
- 🍴Pour the reserved orange juice over the salad and keep it aside for around 2 hours.
- 🍴Garnish with mint leaves and olives. Serve at once.