Veg
Miso Lime Sweet Potato Dip Recipe (2020)
25 min
Total Time
10 min
Prep Time
4
Servings
75
Calories
Recipe Information
This delicious Miso Lime Sweet Potato Dip Recipe (2020) recipe serves 4 people and takes approximately 25 min to prepare. Each serving contains 75 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴4 medium sweet potato
- 🍴2 teaspoon ginger
- 🍴4 tablespoon lime juice
- 🍴1 teaspoon lime zest
Instructions
- 🍴Microwave sweet potatoes until soft then chop into pieces
Pierce sweet potatoes with either knife or fork, and microwave until soft. Cool sweet potatoes until they can be easily chopped, and then halve and chop without removing the skin.
- 🍴Blend all ingredients until smooth
Put chopped sweet potatoes into a food processor, add the rest of the ingredients and 2 tbs water, and pulse until smooth. Season with salt and pepper. Garnish with lemon zest and coriander leaves and serve warm.