Kidney Beans Sandwich Recipe

• 🍴4 bread- brown
• 🍴1 inch finely chopped ginger
• 🍴1 cup soaked overnight red kidney beans
• 🍴salt as required
• 🍴1 teaspoon cumin seeds
• 🍴2 finely chopped onion
• 🍴2 finely chopped green chili
• 🍴spice black pepper as required
• 🍴1 1/2 teaspoon refined oil

• 🍴 Pressure cook the kidney beans until soft

To begin the process of this delicious recipe, rinse and soak the kidney beans overnight or for 6 to 8 hours. Put them in a pressure cooker and cook until they turn soft. Keep them aside.

• 🍴Prepare the saute and add cooked kidney beans

Preheat some refined oil in a frying pan and add cumin seeds to it. After they start to splutter, add ginger, onions and green chilies to it. Saute the mixture for a while until the onions turn transparent. Then add the cooked kidney beans to the sauteed mixture and sprinkle salt along with black pepper powder.

• 🍴Sandwich the kidney beans mixture with bread and grill
  

Apply a little amount of butter on the surface of each bread and place 2 tablespoons of kidney beans mixture on it. Sandwich the mixture with another slice of bread. Grill the so formed sandwich on a griller and cook until the bread turns golden brown in color. If you do not have a griller, you can cook the bread on a griddle as well. You are now all set to enjoy the delicious sandwich.