Veg
Hung Curd Salad Recipe
20 min
Total Time
10 min
Prep Time
2
Servings
102
Calories
Recipe Information
This delicious Hung Curd Salad Recipe recipe serves 2 people and takes approximately 20 min to prepare. Each serving contains 102 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴200 ml hung curd
- 🍴2 tablespoon tomato
- 🍴salt as required
- 🍴1/2 teaspoon red chili powder
- 🍴1 1/2 tablespoon capsicum (green pepper)
- 🍴2 tablespoon cucumber
- 🍴black pepper as required
Instructions
- 🍴To begin with, take out a chopping board and chop capsicum, tomato, and cucumber finely. Next, put hung curd in a bowl and give it a proper whisk.
- 🍴Then, add red chili powder along with salt and black pepper according to your taste. Stir the mixture well.
- 🍴Now, add the chopped tomato, capsicum and cucumber in the bowl and mix yet again. Transfer the hung curd salad in a serving bowl and put it in the refrigerator for about 20-25 minutes. Serve chilled. Garnish with mustard seeds if desired.