Veg
Garlic Kheer Recipe
1 hr 30 min
Total Time
20 min
Prep Time
6
Servings
195
Calories
Recipe Information
This delicious Garlic Kheer Recipe recipe serves 6 people and takes approximately 1 hr 30 min to prepare. Each serving contains 195 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴150 gm garlic
- 🍴1-liter milk
- 🍴5 strand saffron
- 🍴125 ml white vinegar
- 🍴80 gm sugar
- 🍴5 green cardamom
Instructions
- 🍴Make slivers of garlic pods and soak it in vinegar for 20 to 25 minutes.
- 🍴After 25 minutes wash it with hot water and boil it three times. Everytime you boil it, discard old water and fill the vessel with fresh water. This is to get rid of garlicky and vinegar flavor.
- 🍴In a pot, boil milk with saffron and sugar and reduce it to half.
- 🍴Add powdered cardamom seeds.Serve it cold.