Veg
Chhenna Murki Recipe
45 min
Total Time
25 min
Prep Time
8
Servings
230
Calories
Recipe Information
This delicious Chhenna Murki Recipe recipe serves 8 people and takes approximately 45 min to prepare. Each serving contains 230 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴6 drops kewra essence
- 🍴2 cup sugar
- 🍴2 tablespoon milk
- 🍴500 gm paneer
- 🍴icing sugar as required
- 🍴2 cup water
Instructions
- 🍴Cut paneer into cubes. In a pan, add 2 cups of water, sugar. Mix sugar until it completely dissolves in water. Next, mix in the milk and remove the layer of froth with the help of a spoon.
- 🍴Cook until the syrup thickens. Now add paneer cubes and cook until all the cubes get coated with the syrup.
- 🍴Turn off the flame, and add kewra essence. Stir until all the paneer cubes are well coated with the syrup. Do not let the cubes stick to each other. Transfer the cubes to a bowl and dust with icing sugar and serve.