Veg
Cheese Curd Dip Recipe
10 min
Total Time
5 min
Prep Time
4
Servings
174
Calories
Recipe Information
This delicious Cheese Curd Dip Recipe recipe serves 4 people and takes approximately 10 min to prepare. Each serving contains 174 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴1 1/4 cup beaten yogurt (curd)
- 🍴1/4 cup finely chopped coriander leaves
- 🍴1 tablespoon milk
- 🍴salt as required
- 🍴1/2 cup grated cheddar cheese
- 🍴1/4 cup mint leaves
- 🍴2 teaspoon chili flakes
- 🍴powdered black pepper as required
For The Main Dish
- 🍴1 cup powdered cornflakes
Instructions
- 🍴Combine all the ingredients in a bowl and mix well.
- 🍴Refrigerate for 1 hour and serve chilled with breadsticks and vegetable sticks. Enjoy!