Veg
Carrot Pola Recipe (egg 2020)
45 min
Total Time
5 min
Prep Time
4
Servings
236
Calories
Recipe Information
This delicious Carrot Pola Recipe (egg 2020) recipe serves 4 people and takes approximately 45 min to prepare. Each serving contains 236 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴3 carrot
- 🍴4 tablespoon milk powder
- 🍴5 tablespoon sugar
- 🍴1 tablespoon flour
- 🍴1/2 cup milk
- 🍴3 egg
- 🍴1/2 tablespoon green cardamom
- 🍴1 tablespoon ghee
For Toppings
- 🍴5 cashews
Instructions
- 🍴Peel & grate the carrots
Peel and grate the carrots. Keep aside in a bowl.
- 🍴Make carrot paste with other ingredients
Blend the carrots, milk, eggs, sugar, milk powder, flour, and cardamom powder into a fine paste.
- 🍴Fry the cashews in ghee
In a pan, heat a teaspoon of ghee and fry cashew nuts. Keep the fried cashews aside in a bowl.
- 🍴Pour the carrot paste into the pan & simmer until cooked
Pour the carrot paste on the same pan and add the fried cashew nuts over it. Cover it with a lid and cook on low flame till the top is done.
- 🍴Let the carrot pola cool before serving
Turn off the heat and let it cool. Carrot Pola is now ready!