Veg
Carrot Kheer Recipe
25 min
Total Time
10 min
Prep Time
2
Servings
201
Calories
Recipe Information
This delicious Carrot Kheer Recipe recipe serves 2 people and takes approximately 25 min to prepare. Each serving contains 201 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴1 grated carrot
- 🍴1 tablespoon brown sugar
- 🍴2 green cardamom
- 🍴1 cup water
- 🍴1 tablespoon honey
- 🍴5 cashews
- 🍴1 cup milk
- 🍴1/2 tablespoon ghee
Instructions
- 🍴Put the pan on low-medium heat and saute the carrots in ghee for a few minutes. Then, add sugar and water and cook until the carrots are soft and tender. Add milk and keep it on a boil for a few minutes.
- 🍴Now add your cashew nuts and cardamom and serve it hot.