Veg
Capsicum Soup Recipe
30 min
Total Time
10 min
Prep Time
2
Servings
161
Calories
Recipe Information
This delicious Capsicum Soup Recipe recipe serves 2 people and takes approximately 30 min to prepare. Each serving contains 161 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴4 medium chopped capsicum ( green pepper)
- 🍴2 cup water
- 🍴2 teaspoon cheese spread
- 🍴3 pinches black pepper
- 🍴2 teaspoon fresh cream
- 🍴2 medium chopped tomato
- 🍴1/2 cup milk
- 🍴1 tablespoon salt
- 🍴1 teaspoon butter
Instructions
- 🍴Microwave capsicums and tomatoes with 1 cup water in a microwave-safe bowl for 3 minutes.
- 🍴Remove from the microwave, cool.
- 🍴Add 1 cup water. Churn in a mixer to get a smooth puree. Strain puree.
- 🍴To the strained puree add milk, cheese spread, salt, pepper, and butter. Microwave for 6 minutes.
- 🍴Pour into individual bowls, garnish with fresh cream and serve hot.