Veg
Black Bean and Corn Salad Recipe
25 min
Total Time
10 min
Prep Time
4
Servings
580
Calories
Recipe Information
This delicious Black Bean and Corn Salad Recipe recipe serves 4 people and takes approximately 25 min to prepare. Each serving contains 580 calories, making it a perfect choice for a satisfying meal.
Ingredients
- 🍴1/3 cup lime juice
- 🍴2 cloves minced garlic
- 🍴1/8 tablespoon black pepper
- 🍴1 1/2 cup frozen sweet corn
- 🍴1 medium chopped capsicum (green pepper)
- 🍴2 chopped tomato
- 🍴1 handful chopped cilantro
- 🍴1/2 cup virgin olive oil
- 🍴1 teaspoon salt
- 🍴1 cup drained, rinsed black beans
- 🍴1 medium diced avocados
- 🍴1 handful mint leaves
- 🍴1/2 cup green onion
Instructions
- 🍴For making this healthy salad recipe, take lime juice, olive oil, garlic, and salt in a bowl. Cover with lid, and shake until ingredients are mixed well.
- 🍴Now, in a big salad bowl add beans, corn, avocado, capsicum, tomatoes, green onions, and cilantro.
- 🍴Pour lime dressing over the salad. Mix well and serve.