Almond and Banana Bar Recipe

• 🍴1/2 cup almonds
• 🍴2 1/2 cup oats
• 🍴1 teaspoon vanilla essence
• 🍴1 tablespoon agave nectar
• 🍴1/2 teaspoon salt
• 🍴1/2 cup flax seeds
• 🍴2 tablespoon almond butter
• 🍴1 tablespoon coconut oil
• 🍴3 pieces banana

• 🍴Preheat oven

For making these delicious bars, preheat the oven at 140 degrees. Take a small brownie tin and grease it with coconut oil.

• 🍴Melt coconut oil with almond butter and add mashed banana.
  

Now using a fork mash the bananas until they are smooth. Keep aside. In a pan melt coconut oil, coconut nectar, and almond butter on low heat. Remove from heat and add mashed banana and vanilla extract. Stir well.

• 🍴Add flax seeds, almonds, and oats to the mixture
  

Now in the prepared banana mixture add flax seeds, oats, and salts. Mix well until the mixture becomes sticky. Add some of the chopped almonds.

• 🍴Pour mixture into a baking tin
  

Pour this mixture into the greased baking tins and press it down to give shape. Add leftover almond pieces on top and again press down.

• 🍴Bake the mix
  

Finally, bake this mix for about 20 minutes until it turns golden brown. Allow it to cool and your almonds-banana bars are ready.